You don’t need need butter to make a gooey cookie, moist loaf or even the creamy icing centre of a whoopie pie. These three very different recipes have one thing in common: they are all free of dairy products, calling on oils, syrups and plant-based milk alternatives to give these treats the texture you know and love.

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Olive oil chocolate chip cookies

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Cloudy Kitchen’s dairy-free cookie recipe is a household addiction.

Vegan peanut butter whoopie pies

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These drool-worthy whoopie pies are gluten-free and vegan.

Coconut and banana bread

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Why choose between coconut and banana bread when you can have both? This recipe uses coconut cream, so it’s dairy free.