Four Kilo Fish is now even more accessible with its second outpost on Little Collins Street.
Hawthorn’s Four Kilo Fish is one of the few cafes in Melbourne pouring Chinese specialty coffee from the country’s south-western Yunnan province. And now with a new location in the city, it’s even more accessible. Run by two women from Yunnan, it pours exclusive single-origin coffees including signatures such as cold brew spiked with sweet-tangy tamarind. There’s also loaded toast options made with seeded sourdough from Melbourne bakery Brioche by Philip.
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