Plus, Apa’s Canteen serves 10 types of onigiri, butter-based matcha drinks and more.
Have you tried the food of Bhutan, the South Asian country on the Himalayas’ eastern edge? Apa’s, a new canteen on “the city’s hottest food strip”, is all about it. There’s Bhutan’s national dish, ema datshi, a fiery stew made of chilli and cheese, plus hoentey (buckwheat dumplings made with turnip), 10 different types of onigiri, creamy butter-based matcha drinks, house-made hot sauce, and a lot more.
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